Sunday, January 25, 2009
Oh, But What A Way To Go
At the Vortex Bar & Grill in Atlanta you can order (if you don't know any better, and I don't) something called the "Double Bypass Burger."
That's eight ounces of beef, fried eggs, cheese, bacon and all the fixin's ... and it isn't served on a bun. It's served between two grilled-cheese sandwiches.
The tater-tots ain't for eatin'. The tater-tots are for throwin' at any wussy you see with a salad.
I saw it on Man Vs. Food.
Labels: Links
Permalink -- Posted by Darrell at 20:19 
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